Baked Shrimp Chips

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Brand Calbee

UPC Code 071146006331

Data Source USDA

Nutrition Facts

Package Weight 3.3 oz/93 g

Serving Sizes 1 oz (28g)

Calories 130

Total Fat 5g 6%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 291mg 13%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 1g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Baked Shrimp Chips are 60% in carbs, 34% in fat, and 6% in protein.

carbs: 60%

fat: 34%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Shrimp Chips is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Shrimp Chips is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Palm Oil, Shrimp, Corn Starch, Tapioca Starch, Wasabi Seasoning Salt, Sugar, Flavor Enhancer [Monosodium Glutamate, Disodium 5'-ribonucleotide], Dextrose, Soy Sauce Powder, Yeast Extract, Horseradish Extract, Spices & Herbs [Parsley, Mustard], Citric Acid, Fully Refined Soybean Oil, Natural Flavor, Silicon Dioxide, Vinegar Powder, Capsicum Extract), Sugar, Salt, And Leavening (Sodium Carbonate, Sodium Bicarbonate, Potassium Bitartrate, Ammonium Sulfate, Ammonium Bicarbonate, Monosodium Glutamate, Corn Starch).