Saltie Public Food Database

Festive Pastel Cupcakes

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Brand Beigel's
UPC Code 736613630029
Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g
Serving Sizes 0.833 oz (24g)
oz
Calories 90
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 70mg 3%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 5g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.833 oz of Festive Pastel Cupcakes are 55% in carbs, 41% in fat, and 5% in protein.

carbs: 55%
fat: 41%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Festive Pastel Cupcakes is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Festive Pastel Cupcakes is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Eggs, Sugar, Water, Soybean/palm/cottonseed Oil, Cocoa, Corn Syrup, Corn Starch, Salt, Vanullan, Baking Powder, Calcium Propinate, Agar Agar, Citric Acid, Fd&c Yellow #5 & 6, Red #3, Blue #1

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