Chocolate Peanut Butter Ice Cream

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Brand Wegmans

UPC Code 07789047815

Data Source USDA

Nutrition Facts

Package Weight 48 FL OZ/1.5 QT/1.42 L

Serving Size 87g

Calories 200

Total Fat 12g 15%

Saturated Fat 6g 30%

Cholesterol 25mg 8%

Sodium 110mg 5%

Total Carbohydrate 21g 8%

Dietary Fiber 2g 7%

Sugars 17g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 87 g of Chocolate Peanut Butter Ice Cream are 40% in carbs, 51% in fat, and 9% in protein.

carbs: 40%

fat: 51%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Peanut Butter Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Peanut Butter Ice Cream is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Skim Milk, Buttermilk, Liquid Sugar, Peanut Butter (Peanuts, Peanut Oil, Dextrose, Salt, Monoand Diglycerides), Corn Syrup, Chocolate Flavor Base (Corn Syrup, Water, Sugar, Cocoa [Processed With Alkali], Cocoa, Natural Flavor, Salt, Chocolate Liquor), Cocoa (Processed With Alkali), Milkfat, Whey, Mono- And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Lactase Enzyme.