Saltie Public Food Database

Butterscotch Reduced Fat Ice Cream Bars Dipped In Butterscotch Flavored Coating

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Brand Dq
UPC Code 073245000029
Data Source USDA

Nutrition Facts

Package Weight 21 FL OZ/621 mL
Serving Sizes 1 bar (87g)
bar
Calories 200
Total Fat 11g 14%
Saturated Fat 9g 45%
Cholesterol 15mg 5%
Sodium 95mg 4%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Butterscotch Reduced Fat Ice Cream Bars Dipped In Butterscotch Flavored Coating are 46% in carbs, 48% in fat, and 6% in protein.

carbs: 46%
fat: 48%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Butterscotch Reduced Fat Ice Cream Bars Dipped In Butterscotch Flavored Coating is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butterscotch Reduced Fat Ice Cream Bars Dipped In Butterscotch Flavored Coating is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Reduced Fat Ice Cream: Milk Fat And Nonfat Milk, Sugar, Whey, Corn Syrup, Carob Bean Gum, Guar Gum, Carrageenan, Mono And Diglycerides, Artificial Flavor, Caramel Color, Vitamin A Palmitate, Coating: Coconut Oil, Powdered Sugar (Sugar, Corn Starch), Soy Lecithin (Emulsifier), Artificial Flavor. Salt, Yellow #5 Lake, Yellow #6 Lake, Red #40 Lake, Blue #2 Lake, Nonfat Milk.

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