Saltie Public Food Database

Vanilla Nonfat Ice Cream With Orange Nonfat Frozen Confection Bar, Vanilla Orange

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Brand Dq
UPC Code 073245000104
Data Source USDA

Nutrition Facts

Package Weight 15 fl oz/443 mL
Serving Sizes 1 bar (67g)
bar
Calories 60
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 45mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 6g 21%
Sugars 4g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Vanilla Nonfat Ice Cream With Orange Nonfat Frozen Confection Bar, Vanilla Orange are 90% in carbs, 0% in fat, and 10% in protein.

carbs: 90%
fat: 0%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Nonfat Ice Cream With Orange Nonfat Frozen Confection Bar, Vanilla Orange is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Nonfat Ice Cream With Orange Nonfat Frozen Confection Bar, Vanilla Orange is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vanilla Nonfat Ice Cream: Nonfat Milk, Polydextrose, Maltodextrin, Sorbitol, Whey Protein Concentrate, Vanilla Extract, Cellulose Gel, Cellulose Gum, Carob Bean Gum, Guar Gum, Carrageenan, Glycerine, Hydroxypropyl Methylcellulose, Mono & Diglycerides*, Aspartame, Vitamin A Palmitate. Orange Frozen Confection: Water, Nonfat Milk, Polydextrose, Maltodextrin, Sorbitol, Orange Puree (Water, Concentrated Orange Juice, Natural Flavor, Yellow 6, Cellulose Gum, Citric Acid, Ascorbic Acid), Whey, Glycerine, Cellulose Gel, Cellulose Gum, Citric Acid, Mono & Diglycerides*, Guar Gum, Hydroxypropyl Methylcellulose, Carrageenan, Polysorbate 80, Carob Bean Gum, Aspartame.

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