Saltie Public Food Database

Croiss Wg Marg Rf Rnd Flly Sl Croissants, Whole Grain, Margarine, Reduced Fat, Round, Fully Sliced, 3.5"" X 1.5""

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UPC Code 00737410328409
Data Source USDA

Nutrition Facts

Package Weight 9 LBR
Serving Sizes 1.5 oz , 1 croissant (43g)
oz , 1 croissant
Calories 140
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 18g 7%
Dietary Fiber 2g 7%
Sugars 2g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 oz , 1 croissant of Croissants, Whole Grain, Margarine, Reduced Fat, Round, Fully Sliced, 3.5"" X 1.5"" are 52% in carbs, 39% in fat, and 9% in protein.

carbs: 52%
fat: 39%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Croissants, Whole Grain, Margarine, Reduced Fat, Round, Fully Sliced, 3.5"" X 1.5"" is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Croissants, Whole Grain, Margarine, Reduced Fat, Round, Fully Sliced, 3.5"" X 1.5"" is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soybean Lecithin, Mono-diglycerides, Potassium Sorbate, Citric Acid, Natural And Artificial Flavor, Beta Carotene, Vitamin A Palmitate), Water, Whole Milk, Brown Sugar, Yeast, Malt Extract, Honey, Calcium Propionate, Salt, Corn Starch, Enzyme.

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