Cheddar Mac & Cheese Cavatappi Pasta With A Creamy Blend Of Cheddar, Mozzarella, And Parmesan Cheeses
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UPC Code
819985021050
Data Source
USDA
Package Weight
12 oz/340 g
Serving Size
170g
Calories
309
Total Fat
19g
24%
Saturated Fat
12g
60%
Cholesterol
65mg
22%
Sodium
461mg
20%
Total Carbohydrate
24g
9%
Dietary Fiber
1g
4%
Sugars
4g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 170 g of Cheddar Mac & Cheese Cavatappi Pasta With A Creamy Blend Of Cheddar, Mozzarella, And Parmesan Cheeses are
31% in carbs, 55% in fat, and 14% in protein.
carbs:
31%
fat:
55%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Cheddar Mac & Cheese Cavatappi Pasta With A Creamy Blend Of Cheddar, Mozzarella, And Parmesan Cheeses is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheddar Mac & Cheese Cavatappi Pasta With A Creamy Blend Of Cheddar, Mozzarella, And Parmesan Cheeses is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Cavatappi Pasta (Water, Enriched Cavatappi [Semolina, Egg Whites, Niacin, Iron {Ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk With Vitamin D Added, Cream, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), 2% Or Less Of Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (Pasteurized Cream, Salt), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-modified, Onion, Sea Salt, Spices.
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