Jalapeno Pimento Cheese Spread

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Brand Dierbergs Kitchen

UPC Code 023933300207

Data Source USDA

Nutrition Facts

Package Weight 12 oz

Serving Sizes 1 oz (28g)

Calories 121

Total Fat 11g 14%

Saturated Fat 4g 20%

Cholesterol 19mg 6%

Sodium 239mg 10%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Jalapeno Pimento Cheese Spread are 7% in carbs, 83% in fat, and 10% in protein.

carbs: 7%

fat: 83%

protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Jalapeno Pimento Cheese Spread is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jalapeno Pimento Cheese Spread is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Processed Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto, Water, Enzyme-modified Cheese [Cultured Milk, Water, Cream, Sodium Citrate, Sodium Phosphate, Salt, Enzymes, Sorbic Acid (Preservative), Acetic Acid, Phosphoric Acid, Apo Carotenal), Beta Carotene), Sodium Phosphate, Cream, Salt, Sodium Pyroohosphate, Sorbic Acid (Preservative), Lactic Acid, Powdered Cellulose Added To Prevent Caking, Apo Carotenal And Beta Carotene (Color)] Mayonnaise (Soybean Oil, Water, Salted Egg Yolks, Distilled Vinegar, Sugar, Salt, Mustard Flour, Garlic & Onion Powders, Spice, Calcium Disodium Edta), Pimentos, Jalapenos, Sugar, Red Wine Vinegar, 2% Milk, (Reduced Fat Milk, Vitamin A Palmitate.