Organic Sea Salt Caramel In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel In Chocolate
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UPC Code
896767001844
Data Source
USDA
Package Weight
9 fl oz/267 mL
Serving Sizes
1 bar (77g)
Calories
240
Total Fat
19g
24%
Saturated Fat
15g
75%
Cholesterol
0mg
0%
Sodium
90mg
4%
Total Carbohydrate
19g
7%
Dietary Fiber
2g
7%
Sugars
15g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bar of Organic Sea Salt Caramel In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel In Chocolate are
30% in carbs, 67% in fat, and 3% in protein.
carbs:
30%
fat:
67%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Sea Salt Caramel In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel In Chocolate is 25%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Sea Salt Caramel In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel In Chocolate is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dairy-free Frozen Dessert *Coconut Milk (Water, *Coconut, *Guar Gum), *Agave Syrup, *Caramel, (*Coconut Sugar, *Coconut Milk, Sea Salt, *Guar Gum) *Coconut Cream, Sea Salt. Chocolate Coating: *+dark Chocolate (*+cocoa Mass, *+cane Sugar, *+cocoa Butter), *Coconut Oil.
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