Saltie Public Food Database

Organic Madagascan Vanilla Bean In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Madagascan Vanilla Bean In Chocolate

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UPC Code 896767001561
Data Source USDA

Nutrition Facts

Package Weight 9 fl oz/267 mL
Serving Sizes 1 bar (75g)
bar
Calories 240
Total Fat 20g 26%
Saturated Fat 16g 80%
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 7%
Sugars 12g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Organic Madagascan Vanilla Bean In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Madagascan Vanilla Bean In Chocolate are 24% in carbs, 73% in fat, and 3% in protein.

carbs: 24%
fat: 73%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Madagascan Vanilla Bean In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Madagascan Vanilla Bean In Chocolate is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Madagascan Vanilla Bean In Chocolate 100% Plant Based Dairy-free Frozen Dessert, Madagascan Vanilla Bean In Chocolate is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dairy-free Frozen Dessert: *Coconut Milk (Water, *Coconut, *Guar Gum), *Agave Syrup, *Coconut Cream, *Vanilla Extract, *Vanilla Beans. Chocolate Coating: *+dark Chocolate (*+cocoa Mass, *+cane Sugar, *+cocoa Butter), *Coconut Oil.

Also by Coconut Bliss

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