Saltie Public Food Database

Dora Didomenico's Pizza Dough

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Brand Al Cohens
UPC Code 061162118415
Data Source USDA

Nutrition Facts

Package Weight 16 oz
Serving Size 57g
g
Calories 120
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 1g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Dora Didomenico's Pizza Dough are 81% in carbs, 7% in fat, and 12% in protein.

carbs: 81%
fat: 7%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Dora Didomenico's Pizza Dough is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dora Didomenico's Pizza Dough is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid). Water, Contains 2% Or Less Of: Yeast, Salt, Vegetable Shortening Partially Hydrogenated Soybean Cottonseed And/or Canola Oil). Dextrose, Corn Starch Mono And Diglycerides Defatted Soy Flour, L-cysteine Hydrocholride, Ascorbic Acid, Enzymes

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