Creamy Almond Danish Strudels

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Brand J. Skinner

UPC Code 045084223327

Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g

Serving Sizes 0.125 danish (50g)

danish

Calories 190

Total Fat 9g 12%

Saturated Fat 3.5g 18%

Cholesterol 15mg 5%

Sodium 220mg 10%

Total Carbohydrate 23g 8%

Dietary Fiber 0.3g 1%

Sugars 11g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 danish of Creamy Almond Danish Strudels are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%

fat: 44%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Almond Danish Strudels is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Almond Danish Strudels is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate, Vitamin D3), Sugar, Water, Eggs, Blanched, Dry Roasted Almonds, High Fructose Corn Syrup, Egg Whites, Contains 2% Or Less Of: Corn Syrup, Yeast, Blanched Apricot Kernels, Palm Oil, Salt, Monoglycerides, Microcrystalline Cellulose, Food Starch-modified, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Artificial Flavor, Mono- And Diglycerides, Potassium Sorbate (Preservative), Whey, Agar, Food Starch-modified, Calcium Propionate (Preservative), Polysorbate 60, Soy Lecithin, Titanium Dioxide (For Color), Nonfat Milk, Ascorbic Acid.