Premium Ice Cream, Vanilla

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Brand Yarnell's

UPC Code 070905562767

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.66 L

Serving Sizes 0.5 cup (74g)

cup

Calories 150

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 35mg 12%

Sodium 35mg 2%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Sugars 12g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, Vanilla are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%

fat: 50%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Vanilla is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Vanilla is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk & Milk Solids, Cream, Sugar, Chocolate Fudge Ribbon (Skim Milk, Dextrose, Water, Corn Syrup, Sugar, Cocoa Processed With Alkali, High Fructose Corn Syrup, Modified Corn Starch, Maltodextrin, Gum Blend {Locust Bean, Xanthan, Guar}, Salt, Potassium Sorbate, Vanilla Extract), Cream, Corn Syrup, Sugared Egg Yolks, Mini Peanut Butter Cup (Sugar, Peanut Butter (Peanuts, Salt), Coconut Oil, Nonfat Milk, Whole Milk, Cocoa Processed With Alkali, Soy Lecithin (An Emulsifier), Natural Flavors), Stabilizer (Guar Gum, Locust Bean Gum, Carrageenan), Natural And Artificial Flavors.