Saltie Public Food Database

Triple Chocolate Deluxe Petite Cake

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Brand Schnucks
UPC Code 041318311655
Data Source USDA

Nutrition Facts

Package Weight 1 lbs/454 g
Serving Sizes 0.167 cake (76g)
cake
Calories 300
Total Fat 14g 18%
Saturated Fat 5g 25%
Cholesterol 10mg 3%
Sodium 240mg 10%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Sugars 32g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 cake of Triple Chocolate Deluxe Petite Cake are 54% in carbs, 43% in fat, and 3% in protein.

carbs: 54%
fat: 43%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Triple Chocolate Deluxe Petite Cake is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Triple Chocolate Deluxe Petite Cake is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cocoa (Processed With Alkali), Corn Syrup, High Oleic Soybean Oil, Palm Oil, Hydrogenated Soybean And Cottonseed Oil, Contains 2% Or Less Of The Following: Egg Whites, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Egg Yolk, Salt, Modified Tapioca Starch, Corn Starch, Carob Powder, Dextrose, Emulsifiers (Propylene Glycol Mono And Diesters Of Fatty Acids, Mono And Diglycerides, Sorbitan Monostearate, Polysorbate 60), Nonfat Milk, Maltodextrin, Natural And Artificial Flavor, Soy Lecithin, Dicalcium Phosphate, Canola Oil, Tetrasodium Pyrophosphate, Xanthan Gum, Calcium Acetate, Guar Gum, Cellulose Gum, Red 40, Soy Flour, Milk, Preservatives (Potassium Sorbate, Sorbic Acid), Citric Acid, Chocolate.

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