Gluten Free Croissant With Hazelnut Cream, Hazelnut Cream

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Brand Schar

UPC Code 810757011101

Data Source USDA

Nutrition Facts

Package Weight 9.2 oz/260 g

Serving Sizes 1 croissant (65g)

croissant

Calories 230

Total Fat 10g 13%

Saturated Fat 4.5g 23%

Cholesterol 15mg 5%

Sodium 210mg 9%

Total Carbohydrate 33g 12%

Dietary Fiber 3g 11%

Sugars 9g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 croissant of Gluten Free Croissant With Hazelnut Cream, Hazelnut Cream are 57% in carbs, 39% in fat, and 3% in protein.

carbs: 57%

fat: 39%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Croissant With Hazelnut Cream, Hazelnut Cream is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Croissant With Hazelnut Cream, Hazelnut Cream is estimated to be 31%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Certified Gluten-free Wheat* Starch, Hazelnut Cream (Sugar, Canola Oil, Hazelnuts, Lowfat Cocoa, Skim Milk, Whey (Milk) Powder, Lactose (Milk), Sunflower Lecithin, Artificial Vanilla Flavor), Water, Vegetable Palm Oil, Egg, Canola Oil, Dextrose, Rice Flour, Chicory Fiber, Psyllium Seed Husk (Vegetable Fiber), Egg Whites, Sugar, Skim Milk, Yeast, Glucono Delta-lactone, Baking Soda, Xanthan Gum, Salt, Citric Acid, Natural Butter Flavor.