Ham & Provolone Half Sub
🍽
UPC Code
030223012061
Data Source
USDA
Package Weight
8.25 oz/234 g
Serving Sizes
1 sandwich (234g)
Calories
480
Total Fat
13g
17%
Saturated Fat
0g
0%
Cholesterol
75mg
25%
Sodium
1740mg
76%
Total Carbohydrate
47g
17%
Dietary Fiber
3g
11%
Sugars
0g
Protein
33.9g
68%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Ham & Provolone Half Sub are
43% in carbs, 27% in fat, and 31% in protein.
carbs:
43%
fat:
27%
protein:
31%
Carbs to Weight Ratio
The carbs to weight ratio of Ham & Provolone Half Sub is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ham & Provolone Half Sub is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Black Forest Ham (Cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite Caramel Color), Bread (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Oats, Honey, Yeast, Sugar, Salt, Wheat Gluten, Vegetable Oil [Canola Oil Or Soybean Oil], Rye, Corn, Wheat, Barley, Flaxseed, Caramel Color, Wheat Starch Calcium Propionate [Preservative], Millet, Brown Rice, Triticale, Dough Conditioners [Ascorbic Acid, Enzymes]), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Lettuce
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