Wheat Dinner Yeast Rolls
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UPC Code
748162622004
Data Source
USDA
Package Weight
15 oz/425 g
Serving Sizes
1 roll (43g)
Calories
140
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
220mg
10%
Total Carbohydrate
22g
8%
Dietary Fiber
3g
11%
Sugars
4g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 roll of Wheat Dinner Yeast Rolls are
63% in carbs, 26% in fat, and 11% in protein.
carbs:
63%
fat:
26%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Wheat Dinner Yeast Rolls is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Wheat Dinner Yeast Rolls is estimated to be 30%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Wheat Flour, Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Eggs, Soybean Oil, Salt, Hydrogenated Cottonseed Oil, Yeast, Mono And Di-glycerides, Whey.
Other Foods
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Bake Crafters, Croiss, Wg, Marg, Fc, Sl, 4""x1.75""
Croissants, Whole Grain, Margarine, Fully Curved, Sliced, 4"" X 1.75""