Sparkling Strawberry Flavored Unicorn Cakes
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UPC Code
024300045349
Data Source
USDA
Package Weight
12.15 OZ/345 g
Serving Sizes
1 cake (43g)
Calories
190
Total Fat
9g
12%
Saturated Fat
6g
30%
Cholesterol
0mg
0%
Sodium
80mg
3%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
20g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cake of Sparkling Strawberry Flavored Unicorn Cakes are
56% in carbs, 42% in fat, and 2% in protein.
carbs:
56%
fat:
42%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Sparkling Strawberry Flavored Unicorn Cakes is 63%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sparkling Strawberry Flavored Unicorn Cakes is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar Corn Syrup Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Palm And Palm Kernel Oil, Dextrose Contains 20% Or Less Of Each Of The Following: Corn Starch, Dried Egg Whites, Soybean Oil Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt Sugar Crystals (Sugar Confectioner's Glaze Carnauba Wax, Reds, Blue 1, Red:40), Mono- And Diglycerides, Soy Lecithin, Sorbitan Monostearate, Titanium Dioxide Sorbic Acid (To Preserve Freshness), Natural And Artificial Flavors, Polysorbate 60, Polysorbate 80, Blue 1 Lake, Blue 2 Lake, Red 40 Lake, Red 40, Red 3, Soy Flour, Citric Acid.
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