Baked Brie, Raspberry Peach

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Brand Stonemill Kitchens

UPC Code 054627210076

Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g

Serving Sizes 1 slice (85g)

slice

Calories 220

Total Fat 14g 18%

Saturated Fat 8g 40%

Cholesterol 50mg 17%

Sodium 290mg 13%

Total Carbohydrate 14g 5%

Dietary Fiber 1g 4%

Sugars 4g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Baked Brie, Raspberry Peach are 26% in carbs, 58% in fat, and 17% in protein.

carbs: 26%

fat: 58%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Brie, Raspberry Peach is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Brie, Raspberry Peach is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brie Cheese (Pasteurized Milk, Cream, Cultures, Salt, Enzymes), Bread Flour (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Water, Palm Oil, Eggs (Pasteurized Liquid Whole Eggs), Raspberries, Dried Peaches (Peaches, Sulfur Dioxide), Orange Puree (Concentrate Orange Juice, Water, Concentrate Tangerine Juice, Orange Pulp Cells, Whole Ground Oranges, Orange Oil), Apple Cider Vinegar, Raisins, Brown Sugar, White Sugar, Unsalted Butter (Cream [Milk], Natural Flavor), Modified Food Starch, Culture Dextrose Powder (Maltodextrin, Culture Dextrose), Dry Active Yeast, Salt, Ginger, Spices, Pepper, Mustard Seeds.