Saltie Public Food Database

Plain Aussie Greek Lowfat Yogurt

🥛
Brand Wallaby
UPC Code 036632070265
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (150g)
cup
Calories 100
Total Fat 2g 3%
Saturated Fat 15g 75%
Cholesterol 15mg 5%
Sodium 56mg 2%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 5g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Plain Aussie Greek Lowfat Yogurt are 27% in carbs, 18% in fat, and 55% in protein.

carbs: 27%
fat: 18%
protein: 55%

Carbs to Weight Ratio

The carbs to weight ratio of Plain Aussie Greek Lowfat Yogurt is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Plain Aussie Greek Lowfat Yogurt is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Reduced Fat Organic Milk.

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