Saltie Public Food Database

Cookie Decorating Kit

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Brand Rudolph
UPC Code 844527022745
Data Source USDA

Nutrition Facts

Package Weight 1.7 oz/48 g
Serving Sizes 1 tsp (4g)
tsp
Calories 15
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tsp of Cookie Decorating Kit are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Cookie Decorating Kit is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookie Decorating Kit is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Icing Pens: Sugar, Water, Corn Syrup, Food Starch-modified (Potato), Artificial Flavor, Carrageenan, Citric Acid, Potassium Sorbate (Preservative), Titanium Dioxide Color, Red 40, Yellow 5, Blue 1. Candy Beads: Dextrose, Corn Starch, Dextrin, Magnesium Stearate, Red 40, Red 3, Yellow 6, Titanium Dioxide Color, Shellac, Artificial Flavor, Gum Arabic, Carnauba Wax.

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