Wild Caught Citrus Herb Argentine Red Shrimp Skewers Shrimp Tapas, Citrus Herb
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UPC Code
4099100006216
Data Source
USDA
Calories
190
Total Fat
15g
19%
Saturated Fat
2.5g
13%
Cholesterol
105mg
35%
Sodium
510mg
22%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Wild Caught Citrus Herb Argentine Red Shrimp Skewers Shrimp Tapas, Citrus Herb are
2% in carbs, 72% in fat, and 26% in protein.
carbs:
2%
fat:
72%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Wild Caught Citrus Herb Argentine Red Shrimp Skewers Shrimp Tapas, Citrus Herb is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Wild Caught Citrus Herb Argentine Red Shrimp Skewers Shrimp Tapas, Citrus Herb is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Argentine Red Shrimp (Pleoticus Muelleri) (Argentine Red Shrimp, Salt Sugar Sulalim Phosphates As Stabil Vaas, Sodium Metabisli Hietas Antioxidant] Buttery Spread Uclid And Hydrogenated Soybean Ol. Soy Lecithin, Natural & Artificial Flavor Beta Carotene [As Color, Tbhq And Ciheacu Nas Antioxidants Dimethylpolysiloxane [An Anti-foaming Agent]), Mojo Rub Citrus Blend (Dehydrated Vegetables [Garlic, Onion, Parsley Citric Acid, Salt, Spices Including Peppers, Crystallized Lime Lemon Oil And Rice Concentrate (As An Anti-caking Agent] Italian Seasoning (Marjoram Thyme, Bosemary, Savery, Sage, Oregano, And Basil) And Potassium Sorbate Preservative).
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