Powdered Sugar, Sugar, Eggs, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Palm Oil, Canola Oil, Liquid Sugar, Water, Dark Red Chocolate Heart (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Lactose, Nonfat Milk, Soy Lecithin, Natural Flavor, Red 40, Carrot Oil), Cocoa Processed With Alkali, Invert Sugar, Corn Syrup, Food Starch-modified, Egg Yolks, Chocolate Liquor, Mono- And Diglycerides, Nonfat Milk, Glycerin, Egg Whites, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Cellulose Gel, Propylene Glycol Mono- And Diesters Of Fatty Acids, Titanium Dioxide (Color), Glyceryl-lacto Esters Of Fatty Acids, Sodium Propionate And Sorbic Acid And Potassium Sorbate And Sodium Benzoate (Preservatives), Cornstarch, Dextrose, Carrageenan, Polysorbate 80, Cellulose Gum, Polysorbate 50, Soy Lecithin, Caramel Color, Natural And Artificial Flavor, Citric Acid, Red 3, Red 40, Yellow 5, Blue 1, Yellow 6, Soy Flour, Lactic Acid, Agar-agar, Xanthan Gum.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.