Saltie Public Food Database

Creamy Garlic Shrimp

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Brand Seapak
UPC Code 041322390530
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/297 g
Serving Sizes 4 oz (113g)
oz
Calories 130
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 85mg 28%
Sodium 370mg 16%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Creamy Garlic Shrimp are 12% in carbs, 48% in fat, and 40% in protein.

carbs: 12%
fat: 48%
protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Garlic Shrimp is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Garlic Shrimp is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Water, Extra Virgin Olive Oil, Contains 2% Or Less Of Each Of The Following: Cheese Powder (Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzyme], Whey Powder, Sunflower Oil, Buttermilk Powder, Lactic Acid, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Natural Flavor, Yeast Extract), Dehydrated Garlic And Onion, Dextrose, Garlic Powder, Garlic, Gelatin, Hydrolyzed Soy Protein, Lactic Acid, Methylcellulose, Modified Corn Starch, Natural Flavor (Autolyzed Yeast Extract, Natural Smoke Flavors, Dextrose), Natural Flavor, Onion Powder, Salt, Soy Lecithin, Spices, Sugar, Xanthan Gum, Yeast Extract.

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