Saltie Public Food Database

Ristorante, Thin Crust Pizza Vegetable

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Brand Dr. Oetker
UPC Code 058336180033
Data Source USDA

Nutrition Facts

Serving Sizes 0.333 pizza (128g)
pizza
Calories 280
Total Fat 12g 15%
Saturated Fat 5g 25%
Cholesterol 21mg 7%
Sodium 540mg 23%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Sugars 5g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Ristorante, Thin Crust Pizza Vegetable are 48% in carbs, 40% in fat, and 12% in protein.

carbs: 48%
fat: 40%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Ristorante, Thin Crust Pizza Vegetable is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ristorante, Thin Crust Pizza Vegetable is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Tomato Puree, Cherry Tomatoes, Green, Red And Yellow Peppers, Edam Cheese (Pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzyme), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Sour Cream (Cream, Milk, Bacterial Culture), Vegetable Oil (Soybean And Canola), Pickled Chili Peppers (Chili Peppers, Water, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Red Onion, Olive, Yeast, Salt, Sugar, Spices, Modified Corn Starch, Garlic Powder, Chili Peppers, Tomato Paste, Hydrolyzed Corn Protein, Dextrose, Lemon Juice, Caramel Color, Chili Extract, Citric Acid, Lactic Acid, L-cysteine Hydrochloride (Dough Conditioner).

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