Saltie Public Food Database

Caramel Apple Pie

🍎
UPC Code 078742376264
Data Source USDA

Nutrition Facts

Package Weight 1.1 kg/38.8 oz
Serving Size 122g
g
Calories 390
Total Fat 19g 24%
Saturated Fat 7g 35%
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 51g 19%
Dietary Fiber 2g 7%
Sugars 25g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 122 g of Caramel Apple Pie are 53% in carbs, 44% in fat, and 3% in protein.

carbs: 53%
fat: 44%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Apple Pie is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Apple Pie is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apples, Enriched Floor (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar Vegetable Shortering (Palm Oil, Soybean Oil), Water, Margarine (Canola Oil, Water, Palm Oil, Salt, Monoglycerides, Sunflower Lecithin, Citric Acid [Preservative], Natural Flavor, Annatto Extract [Color], Turmeric Extract [Color], Vitamin A Palmitate, Vitamin D2), Caramel Drizzle (Corn Syrup, Sugar, Sweetened Condensed Milk (Milk, Sugar, Lactose], Water, Butter [Cream, Salt]. Pectin, Natural Flavor Salt, Mono-and Diglycerides, Potassium Sorbate [Preservative], Sodium Benzoate [Preservative], Sodium Bicarbonate, Xanthan Gum), Brown Sugar, Food Starch-modified, Salt, Dextrose, Cinnamon, Natural Flavor, Sodium Propionate (Preservative), Potassium Sorbate (Preservative). Nutmeg.

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