Gnocchi Skillet Kit: Imported Italian Gnocchi, Garlic Parmesan Butter, Cheesy Tomato Sauce With Mascarpone & Parmesan
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UPC Code
877448008833
Data Source
USDA
Package Weight
43.6 oz
Serving Size
206g
Calories
319
Total Fat
13g
17%
Saturated Fat
6g
30%
Cholesterol
31mg
10%
Sodium
900mg
39%
Total Carbohydrate
44.9g
16%
Dietary Fiber
2.1g
7%
Sugars
6g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 206 g of Gnocchi Skillet Kit: Imported Italian Gnocchi, Garlic Parmesan Butter, Cheesy Tomato Sauce With Mascarpone & Parmesan are
55% in carbs, 36% in fat, and 9% in protein.
carbs:
55%
fat:
36%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Gnocchi Skillet Kit: Imported Italian Gnocchi, Garlic Parmesan Butter, Cheesy Tomato Sauce With Mascarpone & Parmesan is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gnocchi Skillet Kit: Imported Italian Gnocchi, Garlic Parmesan Butter, Cheesy Tomato Sauce With Mascarpone & Parmesan is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Gnocchi (Water, Semolina, Potato Flakes (Potatoes, Mono And Diglycerides Of Fatty Acids Diphosphate, Citric Acid, Ascorbyl Palmitate And Ascorbic Acid), Modified Starch, 2% Or Less Of Salt, Citric Acid, Sorbic Acid, Rice Flour). Cheesy Tomato Sauce (Tomato Juice (Tomatoes), Tomato Puree (Tomatoes, Citric Acid (Acidifier),water, Heavy Cream (Cream, Milk), Onions Carrots, Extra Virgin Olive Oil, Mascarpone Cheese (Pasteurized Cream, Pasteurized Milk, Citric Acid), Parmesan Cheese (Pasteurized Cultured Part-skimmed Milk, Salt, Enzymes), 2% Or Less Of Tomato Paste (Tomatoes), Sugar Basil Blend (Basil, Sunflower Oil, Salt), Salt, Modified Food Starch, Natural Flavors, Garlic, Spice). Garlic Parmesan Finishing Butter (Butter (Pasteurized Cream Lactic Acid), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [Anti-caking Agent]), Roasted Garlic (Garlic, Citric Acid), Expeller Pressed Canola Oil, Parsley, Onion Salt, Oregano, Basil, Chives, Cultured Skim Milk, Garlic Salt, Black Pepper).
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