Saltie Public Food Database

Applewood Smoked Bacon Wrapped Angus Beef Filet

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UPC Code 079041731549
Data Source USDA

Nutrition Facts

Package Weight 10 OZ
Serving Size 142g
g
Calories 230
Total Fat 14g 18%
Saturated Fat 5g 25%
Cholesterol 85mg 28%
Sodium 900mg 39%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 24g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 142 g of Applewood Smoked Bacon Wrapped Angus Beef Filet are 2% in carbs, 56% in fat, and 42% in protein.

carbs: 2%
fat: 56%
protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Applewood Smoked Bacon Wrapped Angus Beef Filet is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Applewood Smoked Bacon Wrapped Angus Beef Filet is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Steak Ingredients: Angus Beef, Water, Less Than 2% Salt, Natural Flavors (Including Mesquite Smoke), Sodium Lactate, Sodium Acetate, Torula Yeast, Autolyzed Yeast Extract, Sodium Phosphates. Wrapped In Bacon Cured With: Water, Salt, Natural Flavors (Including Applewood Smoke), Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Also by Great American

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