Saltie Public Food Database

Dressing, Sriracha Ranch

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Brand Ahold
UPC Code 688267151187
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 70
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 250mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dressing, Sriracha Ranch are 11% in carbs, 89% in fat, and 0% in protein.

carbs: 11%
fat: 89%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Dressing, Sriracha Ranch is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dressing, Sriracha Ranch is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Sriracha Sauce (Red Jalapeno Peppers, Aged Cayenne Peppers, Sugar, Salt, Garlic, Vinegar, Water, Citric Acid, Natural Flavor), Vinegar, Sugar, Contains Less Than 2% Of: Egg Yolks, Salt, Modified Food Starch, Xanthan Gum, Phosphoric Acid, Garlic*, Whey (Milk), Onion*, Buttermilk*, Nonfat Dry Milk, Natural Flavors, Sorbic Acid (Preservative), Calcium Disodium Edta (Preservative), Disodium Phosphate, Spice, Disodium Guanylate, Disodium Inosinate, Polysorbate 60, Parsley*.

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