Saltie Public Food Database

Teriyaki Smoked Turkey Breast

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UPC Code 858959005023
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz
Serving Sizes 1 oz (28g)
oz
Calories 80
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 30mg 10%
Sodium 339mg 15%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 6g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Teriyaki Smoked Turkey Breast are 31% in carbs, 17% in fat, and 52% in protein.

carbs: 31%
fat: 17%
protein: 52%

Carbs to Weight Ratio

The carbs to weight ratio of Teriyaki Smoked Turkey Breast is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Teriyaki Smoked Turkey Breast is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Breast, Soy Sauce (Water, Sugar, Salt, Hydrolyzed Corn And Soy Protein, Caramel Color, Natural Flavor, Cultured Dextrose, Lactic Acid, Green Tea Extract, Mustard Oil), Sugar, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Horseradish (Horseradish Roots, Vinegar, Salt And Mustard Oil), Liquid Smoke (Water, Natural Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color And Salt), Less Than 2%: Cultured Celery Powder, Sea Salt, Black Pepper, Red Pepper.

Also by Chef's Cut Real Jerky Co.

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