Chipotle Cracked Pepper Smoked Beef

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Brand Chef's Cut Real Jerky Co.

UPC Code 858959005016

Data Source USDA

Nutrition Facts

Package Weight 2.5 oz

Serving Sizes 1 oz (28g)

Calories 90

Total Fat 2.5g 3%

Saturated Fat 1g 5%

Cholesterol 30mg 10%

Sodium 339mg 15%

Total Carbohydrate 6g 2%

Dietary Fiber 0g 0%

Sugars 6g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Chipotle Cracked Pepper Smoked Beef are 28% in carbs, 26% in fat, and 46% in protein.

carbs: 28%

fat: 26%

protein: 46%

Carbs to Weight Ratio

The carbs to weight ratio of Chipotle Cracked Pepper Smoked Beef is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chipotle Cracked Pepper Smoked Beef is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Soy Sauce (Water, Sugar, Salt, Hydrolyzed Corn And Soy Protein, Caramel Color, Natural Flavor, Cultured Dextrose, Lactic Acid, Green Tea Extract, Mustard Oil), Sugar, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Horseradish (Horseradish Roots, Vinegar, Salt And Mustard Oil), Liquid Smoke (Water, Natural Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color And Salt), Chipotle Paste (Chipotle Peppers, Water, Salt And Acetic Acid), Less Than 2%: Cultured Celery Powder, Sea Salt, Black Pepper, Red Pepper.