Lemon Poppy Seeds Flavored Muffin + Protein
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UPC Code
814856011031
Data Source
USDA
Package Weight
4 oz/113 g
Serving Sizes
1 muffin (113g)
Calories
420
Total Fat
20g
26%
Saturated Fat
4g
20%
Cholesterol
40mg
13%
Sodium
631mg
27%
Total Carbohydrate
44g
16%
Dietary Fiber
0g
0%
Sugars
27g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of Lemon Poppy Seeds Flavored Muffin + Protein are
42% in carbs, 43% in fat, and 15% in protein.
carbs:
42%
fat:
43%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Lemon Poppy Seeds Flavored Muffin + Protein is 39%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lemon Poppy Seeds Flavored Muffin + Protein is estimated to be 29%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Sugar, Soybean Oil, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Milk Protein Isolate, Wheat Gluten, Eggs, Contains Less Than 2% Of Baking Soda, Beta Carotene (Color), Corn Starch, Dextrose, Enzymes, Glycerine, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Lemon Juice Powder, Modified Food Starch, Mono- & Diglycerides, Natural And Artificial Flavors, Poppy Seeds, Preservatives (Potassium Sorbate, Sodium Propionate), Propylene Glycol Mono & Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Whey.
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