This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cream Cheese [Cultured Pasteurized Milk, Cream, Salt, Stabilizers (Xanthan Gum, Carob Gum, Guar Gum,)], Sugar, Chocolate Crumb (Wheat Flour, Sugar, Palm Oil, Cocoa, Honey, Unsweetened Chocolate, Baking Soda, Salt, Whey, Soy Lecithin), Eggs, Sour Cream (Cultured Pasteurized Milk, Cream, Nonfat Milk, Microbial Rennet), Caramel Sauce, [Water, Sugar, Modified Con Starch, Butter (Cream, Natural Flavor), Orange Juice Concentrate, Caramel Color, Canola Oil, Xanthan Gum, Caramelized Sugar Powder (Caramelized Sugar Syrup, Maltodextrin), Citric Acid], Ganache (Semi-sweet Chocolate, Condensed Milk, Water, Palm Oil, Butter Oil, Mono-and Di-glycerides), Palm Oil, Pecans, Butter(Cream, Natural Flavor), Corn Starch, Contains 2% Or Less Of: Canola Oil, Soy Lecithin, Wheat Starch, Natural Butter Flavor, Beta-carotene, Locust Bean Gum, Xanthan Gum.