Frozen Dairy Dessert, French Vanilla
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UPC Code
070038646662
Data Source
USDA
Package Weight
1.75 Quart/1.66 g
Serving Sizes
0.666 cup (85g)
Calories
130
Total Fat
3g
4%
Saturated Fat
2g
10%
Cholesterol
50mg
17%
Sodium
65mg
3%
Total Carbohydrate
22g
8%
Dietary Fiber
0g
0%
Sugars
19g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.666 cup of Frozen Dairy Dessert, French Vanilla are
74% in carbs, 23% in fat, and 3% in protein.
carbs:
74%
fat:
23%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Frozen Dairy Dessert, French Vanilla is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frozen Dairy Dessert, French Vanilla is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Buttermilk, Egg Custard Base (Pasteurized Egg Yolks, Sugar, Corn Syrup, Water, Salt, Sodium Benzoate, Potassium Sorbate, Annatto And Turmeric Extracts), Corn Syrup, Sugar, High Fructose Corn Syrup, Whey (Milk), Stabilizer (Propylene Glycol Monoesters, Mono And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, And Polysorbate 80), Artificial Flavor, Vegetable Annatto Color.
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