Jalapeno Cheddar Summer Sausage
🌶️
UPC Code
077782679847
Data Source
USDA
Package Weight
20 oz
Serving Size
56g
Calories
0
Total Fat
15g
19%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
700mg
30%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 56 g of Jalapeno Cheddar Summer Sausage are
2% in carbs, 75% in fat, and 22% in protein.
carbs:
2%
fat:
75%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Jalapeno Cheddar Summer Sausage is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Jalapeno Cheddar Summer Sausage is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Meat Ingredients (Pork, Beef), Pasteurized Process Cheddar Cheese ([Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Milkfat, Sodium Phosphate, Salt, Fruit And Vegetable Juice Color, Paprika Extract Color, Sorbic Acid], Powdered Cellulose), Diced Jalapeno Peppers, Salt, And Less Than 2% Of The Following: Dextrose, Spices, Monosodium Glutamate, Green Bell Pepper Powder, Dehydrated Jalapeno Pepper, Sugar, Spices, Dry Vinegar Flavor ([Sodium Diacetate, Citric Acid, Potassium Citrate, And Glucona-delta-lactone), Hydrogenated Soybean, Palm, Coconut And/or Cottonseed Oils), Tomato Powder, Garlic Powder, Sodium Erythorbate, Dehydrated Onion, Lactic Acid Starter Culture, Natural Flavorings, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Nitrite, Corn Syrup, Spice Extractives.
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