Saltie Public Food Database

Brown Sugar Thick Cut Bacon

🥓
Brand Oscar Mayer
UPC Code 044700099667
Data Source USDA

Nutrition Facts

Serving Size 14g
g
Calories 80
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 370mg 16%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 14 g of Brown Sugar Thick Cut Bacon are 6% in carbs, 77% in fat, and 17% in protein.

carbs: 6%
fat: 77%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Brown Sugar Thick Cut Bacon is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brown Sugar Thick Cut Bacon is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cured With Water, Brown Sugar, Salt, Sugar, Sodium Phosphates, Natural Caramel Type Flavor (Natural Flavor, Caramel Color), Sodium Ascorbate, Sodium Nitrite.

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