Saltie Public Food Database

Whole Milk Greek Strained Yogurt With Blueberry, Blueberry

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Brand Fage
UPC Code 689544081609
Data Source USDA

Nutrition Facts

Serving Sizes 1 container (150g)
container
Calories 150
Total Fat 6g 8%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 45mg 2%
Total Carbohydrate 14g 5%
Dietary Fiber 1.1g 4%
Sugars 11g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Whole Milk Greek Strained Yogurt With Blueberry, Blueberry are 36% in carbs, 35% in fat, and 29% in protein.

carbs: 36%
fat: 35%
protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Whole Milk Greek Strained Yogurt With Blueberry, Blueberry is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Whole Milk Greek Strained Yogurt With Blueberry, Blueberry is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Strained Yogurt: Grade A Pasteurized Milk And Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei). Blueberry Fruit Preparation: Blueberries, Water, Cane Sugar, Corn Starch, Contains 2% Or Less Of: Natural Flavor, Fruit Pectin, Lemon Juice Concentrate.

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