Fritter Style Chicken Breast Tenderloins, Chicken Breast

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Brand Member's Mark

UPC Code 193968023133

Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)

Calories 260

Total Fat 9g 12%

Saturated Fat 1.5g 8%

Cholesterol 40mg 13%

Sodium 890mg 39%

Total Carbohydrate 27g 10%

Dietary Fiber 1g 4%

Sugars 0g

Protein 17g 34%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Fritter Style Chicken Breast Tenderloins, Chicken Breast are 42% in carbs, 32% in fat, and 26% in protein.

carbs: 42%

fat: 32%

protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Fritter Style Chicken Breast Tenderloins, Chicken Breast is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fritter Style Chicken Breast Tenderloins, Chicken Breast is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

+ingredients: Chicken Tenderloins, Contains Up To 15% Water, Salt, Sodium Phosphates. Battered And Breaded With: Wheat Flour, Water, Salt, Spice, Sodium Aluminum Phosphate, Sodium Bicarbonate, Onion Powder, Paprika. Predusted With: Wheat Flour. Breading Set In Vegetable Oil.