This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Powdered Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Water, Cocoa Processed With Alkali Palm Oil, Invert Sugar, Glycerin, Corn Syrup, Semisweet Chocolate Pieces (Sugar, Chocolate Liquor, Cocoa Butter, Butter Oil, Soy Lecithin, Natural, Vanilla), White Chocolate Curls (Sugar, Cocoa Butter, Whole Milk, Whey, Soy Lecithin, Natural Flavor), Food Starch Modified, Semisweet Chocolate (Sugar, Unsweetened Chocolate, Anhydrous Dextrose, Sunflower Oil, Partially Hydrogenated Vegetable Oil, (Palm Kernel Oil), Nonfat Milk Leavening (Baking Soda, Sodium Acid Pyrophosphate), Whey, Salt, Hydrogenated Cottonseed Oil, Mono & Diglycerides, Soy Flour, Corn Flour, Soy Lecithin, Potassium Sorbate And Sodium Propionate And Sorbic Acid (Preservatives), Propylene Glycol Mono & Diesters Of Fatty Acids, Natural And Artificial Flavors, Gellan Gum, Glyceryl-lacto Esters Of Fatty Acids, Sorbitan Tristearate, Propylene Glycol Monostearate, Sodium Alginate, Corn Starch, Propylene Glycol, Polysorbate 60, Guar Gum, Polyglycerol Esters Of Fatty Acids, Dextrose, Sorbitol, Xanthan Gum, Sodium Stearoyl Lactylate, Chocolate Liquor, Blue 2, Blue 1, Yellow 5, Yellow 6, Red 3, Red 40, Datem, Enzymes, Citric Acid, Cream Of Tartar, Cellulose Gum, Natural Mixed Tocopherols.