This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Powdered Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Water, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Palm Oil, Ivory And Red Decor Curls (Sugar, Cocoa Butter, Milk, Nonfat Milk, Soy Lecithin, Natural Flavor, Red 40 Lake), Glycerin, Invert Sugar, Nonfat Milk, Semi-sweet Chocolate (Sugar, Unsweetened Chocolate, Anhydrous Dextrose), Cocoa Processed With Alkali, Sunflower Oil, Food Starch-modified, Partially Hydrogenated Vegetable Oil (Palm Kernel Oil), Leavening (Baking Soda, Sodium Acid Pyrophosphate), Whey, Salt, Hydrogenated Cottonseed Oil, Dextrose, Corn Flour, Soy Flour, Mono & Diglycerides, Soy Lecithin, Potassium Sorbate And Sodium Propionate And Sodium Benzoate (Preservatives), Propylene Glycol Mono & Diesters Of Fatty Acids, Gellan Gum, Glyceryl -lacto Esters Of Fatty Acids, Sorbitan Tristearate, Propylene Glycol Monostearate, Sodium Alginate, Citric Acid, Red 40, Natural And Artificial Flavor, Xanthan Gum, Polysorbate 60, Egg Whites, Polyglycerol Esters Of Fatty Acids, Propylene Glycol Alginate, Arabic Gum, Sorbitol, Corn Starch, Sodium Stearoyl Lactylate, Datem, Enzymes, Beta Carotene (Color), Alpha Tocopherol As Preservative, Natural Mixed Tocopherols, Corn Oil.