Whole Wheat Stuffed Crust Cheese Whole Wheat Stuffed Crust Cheese Pizza
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UPC Code
00085541120288
Data Source
USDA
Package Weight
70 PTN
Serving Sizes
4.95 oz (140.3g)
Calories
477
Total Fat
22.5g
29%
Saturated Fat
14g
70%
Cholesterol
58mg
19%
Sodium
619mg
27%
Total Carbohydrate
40.7g
15%
Dietary Fiber
4.2g
15%
Sugars
8.4g
Protein
28.1g
56%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4.95 oz of Whole Wheat Stuffed Crust Cheese Pizza are
34% in carbs, 42% in fat, and 24% in protein.
carbs:
34%
fat:
42%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Whole Wheat Stuffed Crust Cheese Pizza is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whole Wheat Stuffed Crust Cheese Pizza is estimated to be 35%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust: Whole Wheat Flour, Water, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Vital Wheat Gluten, Yeast, Salt. Cheese: Low Moisture-part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes). Sauce: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes).
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