Saltie Public Food Database

Spaghetti, Seasoning And Creamy Carbonara Suace

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UPC Code 016000450837
Data Source USDA

Nutrition Facts

Serving Size 49g
g
Calories 170
Total Fat 4.5g 6%
Saturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 519mg 23%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 4g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 49 g of Spaghetti, Seasoning And Creamy Carbonara Suace are 63% in carbs, 25% in fat, and 12% in protein.

carbs: 63%
fat: 25%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Spaghetti, Seasoning And Creamy Carbonara Suace is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spaghetti, Seasoning And Creamy Carbonara Suace is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Spaghetti(Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate,riboflavin, Folic Acid), Water, Interesterified Soybean Oil, Corn Starch, Whey, Cheddar Cheese(Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Maltodextrin, Peas*, Parmesan Cheese (Milk,cheese Cultures, Salt, Enzymes), Salt, Cooked Bacon Bits (Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphates, Potassium Chloride, Flavoring), Modified Whey, Nonfat Milk, Sodium Phosphate, Natural Flavor, Sugar, Mono And Diglycerides, Cream, Sodium Alginate, Lactic Acid, Roasted Garlic*, Xanthan Gum, Partially Hydrogenated Soybean Oil, Triglycerides, Rendered Bacon Fat, Onion*, Cooked Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Natural Smoke Flavor), Parsley*, Spice, Silicon Dioxide (Anticaking Agent), Hydrolyzed Corn, Soy, And Wheat Protein, Turmeric, Gelatin, Carboxymethyl Cellulose, Smoked Pork Fat, Disodium Inosinate, Yeast Extract. Freshness Preserved By Sorbic Acid, Sodium Benzoate.

Also by Betty Crocker

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