Horseradish Cheddar Dip
🍽
UPC Code
688672898929
Data Source
USDA
Package Weight
8.2 oz
Serving Sizes
2 tbsp (28g)
Calories
80
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
25mg
8%
Sodium
120mg
5%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Horseradish Cheddar Dip are
5% in carbs, 84% in fat, and 11% in protein.
carbs:
5%
fat:
84%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Horseradish Cheddar Dip is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Horseradish Cheddar Dip is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gums)], Sour Cream [Cultured Milk, Cream (Milk), Skim Milk, Modified Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum], Cream Base [Skim Milk, Cream (Milk), Gelatin], Cheddar Cheese [Pasteurized Cultured Milk, Salt, Enzymes , Potato Starch (Anti-caking Agent), Corn Starch (Anti-caking Agent)], Horseradish (Horseradish Root, 50 Grain White Distilled Vinegar, Salt), Microgard (Cultured Grade A Non Fat Dry Milk Powder), Citric Acid, Salt, Lactic Acid, Black Pepper, Guar Gum
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