Turtle Cheesecake

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Brand Atlanta Cheesecake Company

UPC Code 785391640058

Data Source USDA

Nutrition Facts

Package Weight 2 lbs/907 g

Serving Sizes 1 silce (142g)

silce

Calories 440

Total Fat 23g 29%

Saturated Fat 8g 40%

Cholesterol 99mg 33%

Sodium 170mg 7%

Total Carbohydrate 49g 18%

Dietary Fiber 1g 4%

Sugars 34.9g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 silce of Turtle Cheesecake are 45% in carbs, 48% in fat, and 6% in protein.

carbs: 45%

fat: 48%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Turtle Cheesecake is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turtle Cheesecake is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk & Cream, Sugar, Wheat Flour, Pasteurized Egg, Soybean Oil, Corn Syrup, Whole Wheat Flour, Pecans, Chocolate Liquor, Palm Oil, Nonfat Dry Milk, Glycerol, Salt, Molasses, Food Starch - Modified, Cocoa Butter, Natural Flavor, Cheese Culture, Pectin, Soy Lecithin (Emulsifier), Disodium Phosphate, Vegetable Mono & Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Honey, Guar Gum, Carob Bean Gum, Sodium Alginate, Sodium Phosphate, Xanthan Gum, Carrageenan, Maltodextrin, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Vitamin A Palmitate, Folic Acid, Enzyme, Vitamin D3.