Saltie Public Food Database

Light Chicken Noodle Soup

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Brand Progresso
UPC Code 041196404821
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (244g)
cup
Calories 71
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 20mg 7%
Sodium 691mg 30%
Total Carbohydrate 10g 4%
Dietary Fiber 1g 4%
Sugars 2g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Light Chicken Noodle Soup are 55% in carbs, 12% in fat, and 33% in protein.

carbs: 55%
fat: 12%
protein: 33%

Carbs to Weight Ratio

The carbs to weight ratio of Light Chicken Noodle Soup is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Light Chicken Noodle Soup is estimated to be 93%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth, Carrots, Cooked White Chicken Meat, Egg Noodle (Semolina Wheat, Wheat Flour, Egg*), Celery. Contains Less Than 2% Of: Water, Corn Protein (Hydrolyzed), Salt, Chicken Fat, Xanthan Gum, Egg White*, Carrot Puree, Modified Food Starch, Potassium Chloride, Onion Powder, Sugar, Tomato Extract, Soy Protein Isolate, Sodium Phosphate, Garlic Powder, Parsley*, Maltodextrin, Spice, Flavoring, Chives*, Natural Flavor, Beta Carotene (Color).

Also by Progresso

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