Saltie Public Food Database

Meat Trio Pizza

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Brand Marketside
UPC Code 681131067188
Data Source USDA

Nutrition Facts

Package Weight 47.11 oz/1.34 kg
Serving Sizes 0.1 pizza (134g)
pizza
Calories 340
Total Fat 17g 22%
Saturated Fat 9g 45%
Cholesterol 46mg 15%
Sodium 780mg 34%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 7%
Sugars 3g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 pizza of Meat Trio Pizza are 37% in carbs, 45% in fat, and 18% in protein.

carbs: 37%
fat: 45%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Meat Trio Pizza is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meat Trio Pizza is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Part-skim Mozzarella Cheese ([Pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Sugar, Palm Oil With Lecithin, Soybean Oil, Yeast, Salt, Cultured Wheat Starch, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (Wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L-cysteine), Citric Acid. Toppings: Cheeses (Low Moisture Mozzarella [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Provolone [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Diced Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, High Fructose Corn Syrup, Modified Food Starch, Blend Of Romano And Parmesan Cheeses [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Citric Acid, Spices, Sodium Benzoate And Potassium Sorbate [Preservatives], Garlic Powder, Onion Powder), Cooked Italian Sausage (Pork, Salt, Corn Syrup Solids, Water, Spices, Paprika, Sodium Phosphate, Garlic, Dextrose, Dehydrated Red Bell Pepper, Monosodium Glutamate, Extractives Of Spices Including Paprika, Flavoring, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Disodium Inosinate And Disodium Guanylate, Bha, Bht), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid. May Contain Water.), Fully Cooked Beef Steak Strips Water And Binder Product Caramel Color Added (Beef, Water, Less Than 2% Of: Modified Food Starch [Potato/corn], Salt, Sodium Phosphates, Dehydrated Red Bell Pepper, Soy Sauce [Wheat, Soybeans, Salt], Spices Including Mustard, Caramel Color [Sulfites], Lime Juice Powder [Corn Syrup, Lime Juice, Lime Oil], Dehydrated Green Bell Pepper, Garlic Powder, Beef Flavor [Beef Stock, Autolyzed Yeast Extract], Natural Flavors Including Grill [Maltodextrin, Salt, Grill (From Vegetable Oil), Modified Food Starch, Corn Syrup Solids, Smoke Flavoring, Tricalcium Phosphate], Onion Powder, Vinegar Powder, Autolyzed Yeast Extract, Citric Acid, Sherry Wine Flavor [Maltodextrin, Potassium Sorbate, Sulfites], Cilantro), Dehydrated Garlic, Parsley, Oregano.

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