Gluten Free Ladyfingers Traditional Italian Cookies
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UPC Code
810757010159
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Sizes
3 cookies (30g)
Calories
120
Total Fat
2g
3%
Saturated Fat
0.5g
3%
Cholesterol
45mg
15%
Sodium
30mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
10g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 cookies of Gluten Free Ladyfingers Traditional Italian Cookies are
78% in carbs, 15% in fat, and 7% in protein.
carbs:
78%
fat:
15%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Ladyfingers Traditional Italian Cookies is 77%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Ladyfingers Traditional Italian Cookies is estimated to be 10%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Eggs, Corn Starch, Sugar, Rice Flour, Vegetable Palm Oil, Guar Gum, Sorbitol Syrup, Salt, Ammonium Bicarbonate, Natural Flavors (Lemon, Vanilla).
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