Saltie Public Food Database

Fully-cooked Pork St. Louis Style Spareribs With Bbq Sauce

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UPC Code 833348005556
Data Source USDA

Nutrition Facts

Package Weight 2.5 lbs/40 oz
Serving Sizes 5 oz (142g)
oz
Calories 349
Total Fat 22g 28%
Saturated Fat 7g 35%
Cholesterol 75mg 25%
Sodium 450mg 20%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 0%
Sugars 9g
Protein 15.1g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Fully-cooked Pork St. Louis Style Spareribs With Bbq Sauce are 25% in carbs, 58% in fat, and 18% in protein.

carbs: 25%
fat: 58%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Fully-cooked Pork St. Louis Style Spareribs With Bbq Sauce is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fully-cooked Pork St. Louis Style Spareribs With Bbq Sauce is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Ribs, Barbecue Sauce (Water, Corn Syrup, Tomato Paste, Molasses, Vinegar, Sugar, Tapioca Starch, Salt, Smoke Flavor, Onion Powder, Caramel Color, Soybean Oil, Garlic Powder, Hydrolyzed Soy Protein, Black Pepper, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Ground White Pepper, Ground Red Pepper, Soluble Cloves, Ground Cinnamon, Cayenne Pepper.)

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