Tomato Parmesan Soup
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UPC Code
099482502003
Data Source
USDA
Package Weight
24 OZ/680 g
Serving Size
245g
Calories
140
Total Fat
8g
10%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
720mg
31%
Total Carbohydrate
14g
5%
Dietary Fiber
2.9g
11%
Sugars
9g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 245 g of Tomato Parmesan Soup are
39% in carbs, 50% in fat, and 11% in protein.
carbs:
39%
fat:
50%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Tomato Parmesan Soup is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tomato Parmesan Soup is estimated to be 89%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, Heavy Cream, Onions, Extra Virgin Olive Oil Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Butter (Cream, Salt), Garlic, Sea Salt, Basil, Cornstarch, Black Peppercorn.
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