Peach Pie With Creamy Glaze

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Brand Marie Callender's

UPC Code 612781101601

Data Source USDA

Nutrition Facts

Package Weight 42.5 oz/1.2 kg

Serving Sizes 0.1 pie (110g)

pie

Calories 320

Total Fat 16.1g 21%

Saturated Fat 4g 20%

Cholesterol 0mg 0%

Sodium 160mg 7%

Total Carbohydrate 42g 15%

Dietary Fiber 2g 7%

Sugars 16.1g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 pie of Peach Pie With Creamy Glaze are 52% in carbs, 45% in fat, and 2% in protein.

carbs: 52%

fat: 45%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Peach Pie With Creamy Glaze is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peach Pie With Creamy Glaze is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Peaches, Sugar, Water, Modified Corn Starch, Guar Gum, Ascorbic Acid And Citric Acid (To Promote Color Retention), Salt. Soybean Oil. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oil), Water, Dextrose, Salt. Glaze: Sugar, Water, Maltodextrin, Corn Starch, Natural Flavor, Agar, Potassium Sorbate, Phosphoric Acid, Cellulose Gum.